Vegan Wings $9
Choice of buffalo, old bay, bbq or thai chile.

Vegan Chicken Quesadilla $14
Melted vegan cheddar with vegan chicken, peppers and onions.

Grilled Chicken Pita $10
Choice of buffalo, bbq or jerk Sauce. Served with fries.

Vegan Veggie Mojo $10
Sautéed onions, peppers, broccoli and mushrooms on a wheat pita with lettuce, tomato, vegan mayo and vegan cheddar. Served with fries.
Try it over brown rice gf $1

Vegan Burger gf $10
Plant based burger with lettuce and tomato on a sub roll. Served with fries.
Add Vegan Cheese $1

Beef and Broccoli $17
Sautéed vegan beef tips and broccoli.
Served with brown rice and cabbage.

Aunt Jackie's Ribs $17
Vegan rib stir-fry sautéed with Asian inspired root vegetables.
Served with brown rice and cabbage.

Ginger Curry Chicken $17
Vegan Chicken tossed in the chef's special curry seasoning.
Served with brown rice and cabbage.

Other Vegetarian and Vegan options listed throughout the menu.

APPETIZERS

Mozzarella Sticks $8
Served traditional style with marinara or buffalo style with ranch dipping sauce

Sweet & Spicy Brussel Sprouts gf $7
Crispy fried brussel sprouts tossed in a sweet and spicy sauce. Served with ranch dipping sauce

Flight Wings $10
Chicken wings with our signature seasoning. Choice of buffalo, old bay, honey barbecue, thai chile, jerk, buffalo garlic parmesan, honey old bay or lemon pepper.
Ranch or blue cheese dipping sauce available

Chicken Tenders $10
Hand cut chicken breast breaded and seasoned with our signature seasoning.
Ranch, honey mustard or bbq dipping sauce available

Crab Dip $11
Creamy house made crab dip topped with cheddar cheese. Served with crispy prawn chips

Crab Fries $15
Seasoned fries smothered in creamy crab dip, lump crab and melted cheddar & monterey jack cheese then topped with Chesapeake aioli
Try it with waffle cut Sweet Potato Fries $1

Chesapeake Fried Rice Lettuce Wraps $13
Long grain rice fried with broccoli, onions, peppers and lump crab
Add Jumbo Shrimp $7

Salmon Quesadilla $12
Melted cheddar and monterey jack cheese with salmon, onions and peppers topped with sour cream

SOUP AND SALAD

Add chicken $4, shrimp skewer$7, salmon $8 or jumbo lump crab cake $12

Kale Salad gf $8
Garden fresh kale tossed in Granny Smith vinaigrette, red onions and warm sweet potato croutons
Try it with Grilled Salmon $8

Grilled Chicken Caesar Salad $11
Grilled Chicken over crisp romaine lettuce with parmesan cheese, and house made croutons tossed in Caesar dressing
Add Boiled Eggs $1

BBQ Shrimp House Salad $14
Mixed greens tossed in sweet onion dressing with tomato, carrot, cucumber, house made croutons and goat cheese topped with a BBQ Shrimp Skewer

Cream of Crab Soup $8.50

SANDWICHES

All sandwiches served with fries.

Build Your Own Burger
House made burger served with lettuce and tomato
Veggie $9 Vegan gf $10 Lambgf $13
Turkey gf $10 Beef gf $10 Salmon Filet gf $13
Add beef or turkey bacon $3

Mile High Burger $14
Lamb burgergf with grilled onions, Gouda cheese, lettuce and tomato with creamy horseradish aioli

Bacon Egg & Cheese Burger $16
Beef burger (gf) topped with American cheese, Beef Bacon, mayo & a fried egg

Walk on Water $17
Flight burger or Chicken breast topped with Lump Crab, melted cheddar cheese, lettuce and tomato with Chesapeake aioli
Lamb $3 Salmon $3

Blackened Chicken Sandwich $10
Chicken breast gf seasoned with our spicy blackening seasoning with lettuce, tomato and ranch

Fried Catfish Sandwich $12
Golden fried catfish filet on a roll with lettuce, tomato and Chesapeake aioli

Salmon BLT $17
Grilled Salmon filet with Maple Turkey Bacon, gouda cheese, lettuce, tomato and Chesapeake aioli

Crab Cake Sandwich $18
Jumbo lump crab cake served with lettuce, tomato and Chesapeake aioli

MOJOS

Mojos are sautéed with onions and peppers, topped with melted American cheese and served on a sub roll with lettuce and tomato. Each Mojo is paired with a signature sauce and served with fries. Try one over Rice gf instead of bread

Darlene’s Veggie Mojo $9 Salmon Mojo $13

Chicken& Broccoli Mojo $11 Shrimp Mojo $15

Shrimp & Crab Mojo $20 Rib Eye Mojo $12

Salmon & Shrimp Mojo $20 Crab Mojo $16

ENTREES

Most entrees served with two side dishes

Aunt Jackie’s Vegan Ribs $17
Vegan rib stir-fry sautéed with Asian inspired root vegetables

Roasted Garlic & Parmesan Penne $12
Penne pasta tossed in roasted garlic cream sauce with Parmesan cheese
Add chicken $4, shrimp $7, salmon $8 or crab cake $12
Cheesy Garlic Bread $5

Turkey Chops $17
Two hand cut turkey chops fried or grilled gf

Jerk or Curry Chicken gf $15
Grilled chicken breast marinated in our chef’s island seasoning

Grilled Jerk Salmon gf $17
Jerk marinated fresh salmon filet

Fried Catfish $18
Two golden fried catfish filets drizzled with Chesapeake aioli

Mango BBQ Shrimp Skewers gf $21
Two jumbo shrimp skewers marinated in mango puree, grilled, then lathered with bbq sauce

Stuffed Salmon $28
Fresh baked salmon stuffed with a Jumbo Lump Crab Cake
Add bbq shrimp skewer $7

Crab Cake Entrée $29
Two house made jumbo lump crab cakes served broiled or fried

SIDE ITEMS

French Fries $4

String Beans $4

Macaroni & Cheese $4

Cabbage $4

Rice & Beans $4

Potato Salad $4

Broccoli $4

Wilted Kale $4

KIDS MENU

Under age 10

Kids Pizza $6.99

Kids Chicken Tenders with apple sauce $6.99

DESSERTS

Red Velvet Cake $5

Delight in this triple layer southern favorite with cream cheese icing, accented with red velvet cake crumbs

Dazzle Cake $7

A decadent triple layer snickerdoodle cake, loaded with apple butter and cookie butter between the layers. Topped with vanilla butter cream icing

Lemon Blueberry Pound Cake $6

A delectable vegan cake packed with lemon flavor and loaded with local fresh blueberries

Limon Chiffon Cake $5

Sensational and airy double layer sponge cake topped with mascarpone creme and shaved white chocolate

Sweet Potato Cheesecake $8

A sinful mini sweet potato pie atop a layer of creamy cheesecake, complimented with sweet butter cream

Snickerdoodle Bread Pudding $7

A scrumptious old fashion favorite with a modern twist

Funnel Cake Fries $7

Your favorite carnival food a bit neater dressed up with vanilla and chocolate drizzle